This past year, I had a difficult time finding a new coffee to really enjoy that stood out from anyone else. I wanted a coffee that tasted rich and chocolaty with a tang as if it were hanging around a camp fire. That’s exactly what I got from BaristaonDuty’s Ethiopian Harrar. So, I was excited and not surprised when his BODY coffee made it on DailyShotofCoffee’s list of Top Reviewed Coffees of 2009. What makes the Harrar so special? It’s pan roasted with a passion and craft for coffee I have never tasted before. Along side the bigger roasters, I’d say BaristaonDuty will be going places for 2010. Continue reading →